Kanuka New Zealand

Premium
Monofloral
Kanuka Honey
Made in New Zealand

Kanuka New Zealand

Kanuka New Zealand only uses kanuka honey that is extracted from its own beehives or from external beekeepers from all over New Zealand. Kanuka New Zealand Kanuka Honey is processed, packaged and labeled in the processing facility in New Zealand.

QUALITY GUARANTEE

For Kanuka New Zealand, the science behind Kanuka Honey and the scientific discoveries are crucial. Our main measurement point is Methylglyoxal (MGO) followed by Dihydroxyacetone (DHA) and Hydroxymethylfurfural (HMF). In addition to these 3 very important pillars, Kanuka New Zealand measures on very many different components.

MEASURABLY THE BEST KANUKA HONEY

Kanuka honey is characterized by its naturally strong bio-active ingredients. Scientists from countries such as Germany and New Zealand have demonstrated that Kanuka honey promotes the natural recovery process.

UNIQUE FROM NEW ZEALAND

Kanuka New Zealand focuses on the most important part of Kanuka Honing by leading researchers; Methylglyoxal (MGO). Further research has been conducted into the unique properties of Methylglyoxal (MGO) under the leadership of Professor Thomas Henle and Professor Peter Molan.

SCIENTIFIC APPROACH